See those other items from SEAFOOD GALORE.
Deep-fried sole fish. Served with a savory homemade sauce made from apples, red onions, cashew nuts, fresh chili, and lime juice.
A combination of shrimps, king crab legs, squid fillet, green mussels, fish fillet and whole baby clams, stir-fried with straw mushrooms, lemon grass, chili, red bell pepper, kaffir leaves, lime juice and sweet chili paste.
A combination of shrimps, king crab legs, squid fillet, green mussels, fish fillet and whole baby clams tossed with lettuce, chili, red onions, lime juice and cilantro.