See those other items from LUNCH SPECIALS.
Sliced Beef Steak, Red Bell Peppers, Basil and Coconut Milk Slow-Cooked with Spices and Panang Curry Paste, Served with Steamed Rice.
Fried rice with chili, bell pepper, mint leaves, garlic, onions and choice of beef, chicken, pork.
Clear Broth Noodle Soup with Rice Noodles, Ground Pork, Fish Ball, Fish Cake, Bean Sprouts, Minced Green Onion and a Fried Wonton.